Below is a list of the presentations on topics related to POS Systems.
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• Beginning farmer and rancher eligibility for Whole Farm and Micro Farm Revenue Protection – (1 min)
• Defining value added for Whole Farm and Micro Farm Revenue Protection – (2 min)
• Differences between Schedule F and Schedule C reporting explained with a lens towards farmers and ranchers selling valued added products through local food markets – (2 min)
• Integrating POS systems with farm record keeping and tax software – (2 min)
• Making the case for tracking sales data no matter what the size of your business – (2 min)
• Opportunities to use POS systems to support record keeping and tax filings – (3 min)
• Overview of Whole Farm Microfarm Revenue Protection
• P.O.S system considerations for E.B.T. sales – (5 min)
• P.O.S system considerations for farms selling through multiple markets – (3 min)
• P.O.S system considerations to help with taxes – (3 min)
• Results from local food marketplace producer survey: online sales and P.O.S system usage – (5 min)
• Setting up your POS system to support Whole Farm Revenue Protection reporting – (2 min)
• Tracking farm or ranch costs for Whole Farm Revenue Protection in order to determine farm or ranch value – (2 min)
• Using POS systems to support record-keeping and inventory tracking for compliance with USDA RMA’s Whole Farm Revenue Protection requirements – (3 min)
• What farmers market vendors should consider in selecting a P.O.S. system – (6 min)
• What to consider in selecting a P.O.S system – (4 min)